This is the tabbouleh recipe I talked about in my previous post, Fruity French Lentils, and I made this to take to a BBQ along with the lentil dish. This recipe is a Superhero dish from The Kind Diet and provides a great way to use bulgur wheat. I had never used burghul before [...]
Archive for April, 2010
Red Radish Tabbouleh
Posted in Dinner, Lunch, tagged Bulgur wheat, Burghul, Macrobiotic, Tabbouleh, Vegan on April 27, 2010 | 7 Comments »
Fruity French Lentils
Posted in Dinner, Lunch, tagged Lentils, Macrobiotic, Vegan, Walnuts on April 27, 2010 | 11 Comments »
Recently I went to my friend’s place for a BBQ where the boys were taking care of the meat and there would be one salad provided. I thought I should probably bring my own food to eat since a bit of salad for dinner just wouldn’t suffice for my hungry appetite! I had been planning [...]
Soba noodle stirfry
Posted in Dinner on April 24, 2010 | 7 Comments »
This dish is loosely based on a recipe in The Kind Diet: Fried Udon Noodles. However, I use soba noodles because I like them better most of the time, and I add tofu. I make this dish pretty much weekly because it’s so quick to make and tastes yummy. It has a nice oiliness to it [...]
Bok Choy Drizzled with Ume Vinaigrette
Posted in Dinner, Lunch, tagged Macrobiotic, Umeboshi vinegar, Vegan on April 7, 2010 | 9 Comments »
This recipe is a Superhero vegetable dish from The Kind Diet and is unlike anything I have tasted before. In a good way! I hadn’t eaten steamed veggies in a while, and I always have bok choy in the fridge so I can see this dish becoming a regular. It is such an easy way to [...]